As jalapenos age, they get hotter & develop scars. Pick those for more fire power in salsas, tacos, soups, and more.
As jalapenos age, they get hotter & develop scars. Pick those for more fire power in salsas, tacos, soups, and more.
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I have to admit, I love onions. I hate to work with them because I can't avoid the tears...any tips out there?? Since I enjoy eating them so often; cooked or raw; I was curious to the different types of onions. I never realized if I was buy the "right" type. So after some research I found this helpful picture:
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Please note that my recipes listed are mainly found from
my favorite cookbooks, blogs, magazines, etc.. Some will be my own creations and some from my family and friends : ) Also, the pictures posted are all taken by yours truly! Archives
December 2014
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